I love gin. That’s no secret. Years and years ago my dad introduced me to his special recipe for the old fashioned G&T and it has been my favourite tipple ever since. Ice, tonic water, slice of lemon (the yellow one, not the green one) and a sprig of fresh mint. Absolutely delightful and oh so refreshing. Now my dad’s secret ingredient was small amount of Canada Dry’s Bitter Lemon. It still has a few niche markets in the U.S. but hasn’t been for sale in Canada for many years and there are now rumours Canada Dry is discontinuing production of this pop. However, I don’t miss it. It’s the “Bombay flavour” and fresh mint that really pull the drink together. Perfect!
Segarini: Don't Believe a Word I Say 