Archive for Winter

Chef Tom – Amira Part 2 and Roast Fish

Posted in Fiction, Food, Opinion, Recipe with tags , , , , , , , , , , , , , , , , on March 21, 2020 by segarini

I am nearly done with my advanced Short Story Fiction class. Been working on this story for a few weeks now. So much fun. Here is the second half.

The exercise was to choose two photos from a number of cutouts from old National Geographic magazine – one person and one place. This photo was my “who” and the place ended up being Tel Aviv. Enjoy.

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Chef Tom – Amira Part 1 and Mechoui

Posted in Fiction, Food, Opinion, Recipe with tags , , , , , , , , , , , , , , , , , , , , , , , , on March 14, 2020 by segarini

I am nearly done with my advanced Short Story Fiction class. Been working on this story for a few weeks now. So much fun. Here is the first half. Second half will be next week. Still a draft, but it’s getting closer.

The exercise was to choose two photos from a number of cutouts from old National Geographic magazine – one person and one place. This photo was my “who” and the place ended up being Tel Aviv. Enjoy.

Continue reading

Chef Tom – Son of Three Short Stories and Duck Pozole!

Posted in Food, Opinion, Recipe, Review with tags , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , on March 7, 2020 by segarini

A Reminder: These short stories are from a writing program called Round Robin. Write something every day, set the timer for 12 minutes, the title of each piece is the daily prompt. Stop writing once the alarm goes off.

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Chef Tom’s 3 Short Stories and a Citrus Salad

Posted in Food, Opinion, Recipe, Review with tags , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , on February 29, 2020 by segarini

A Reminder: These short stories are from a writing program called Round Robin. Write something every day, set the timer for 12 minutes, the title of each piece is the daily prompt. Stop writing once the alarm goes off.

Continue reading

Chef Tom – Short Ribs and Short Stories

Posted in Fiction, Food, Opinion, Recipe, Review with tags , , , , , , , , , , , , , , , , , , , , , , , , , , , , on February 15, 2020 by segarini

A Reminder: These short stories are from a writing program called Round Robin. Write something every day, set the timer for 12 minutes, the title of each piece is the daily prompt. Stop writing once the alarm goes off.

Continue reading

Chef Tom’s 3 Small Stories and Char Siu-BBQ Chinese Pork

Posted in Food, Opinion, Recipe, Review with tags , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , on February 8, 2020 by segarini

A Reminder: These short stories are from a writing program called Round Robin. Write something every day, set the timer for 12 minutes, the title of each piece is the daily prompt. Stop writing once the alarm goes off.

Continue reading

Chef Tom, A Wood Sprite Trilogy, and Chicken ….

Posted in Fiction, Food, Opinion, Recipe, Review with tags , , , , , , , , , , , , , , , , , , , , , , , , , , , , on February 1, 2020 by segarini

Reminder: These short stories are from a writing program called Round Robin. Write something every day, set the timer for 12 minutes, the title of each piece is the daily prompt. Stop writing once the alarm goes off. Continue reading